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Album: Buffets 2009-2010
Sans description
Changed: 05/06/10.
Contains: 15 items.
Viewed: 1048 times.
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| Album: Buffets 2007-2008
Sans description
Changed: 08/04/10.
Contains: 20 items.
Viewed: 1840 times.
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| Album: Buffets 2005
Sans description
Changed: 08/14/10.
Contains: 17 items.
Viewed: 1625 times.
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| Album: La formule "cocktail dinatoire"
Sans description
Changed: 09/08/10.
Contains: 8 items.
Viewed: 1649 times.
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| Album: Buffet Tapas espagnols
Sans description
Changed: 05/06/10.
Contains: 6 items.
Viewed: 1576 times.
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| Album: Buffet 'petites dégustations'
Sans description
Changed: 08/04/10.
Contains: 11 items.
Viewed: 1383 times.
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| Sushis
Viewed: 835 times.
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| Sushis *
Viewed: 727 times.
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| Sushis
Viewed: 570 times.
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Sushis
Viewed: 655 times.
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| Sushis
Viewed: 799 times.
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| Sushis
Viewed: 670 times.
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| Sushis
Viewed: 689 times.
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| saumon de 4 façons*
Viewed: 1198 times.
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| La salade de cabillaud à l'avocat et citron vert.Les rillettes de saumon fumé à la tapenade de tomate et asperges vertes*
Viewed: 1032 times.
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| le saumon de 4 façons
Viewed: 1265 times.
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| Galets de saumon en gelée et terrine de poisson marbrée
Viewed: 1314 times.
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| Aspic de cabillaud à la tomate et basilic
Saumon Gravlax "maison"
Viewed: 1235 times.
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tomates au thon et crevettes grises, oeufs farcis et rillettes de poissons aux fines herbes*
Viewed: 1573 times.
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| Salade de crabe à l'ananas
Gambas et langoustines
Viewed: 1597 times.
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| Le duo de saumon (médaillons en gelée et tranché "gravlax")*
Viewed: 1491 times.
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| Tomates, mozzarella etmiettes de thon à l'huile d'olives et basilic
Viewed: 1246 times.
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| Les feuillantines de saumon et sauce à l'huile de noix*
Viewed: 1040 times.
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| Soleil d'artichaut et moules au curry
Viewed: 1124 times.
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| Assortiment de langoustines, gambas, écrevisses et crevettes "bouquet"
Viewed: 1267 times.
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| Rosaces d'elbot et saumon fumés
Viewed: 1047 times.
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| Palette de moules espagnoles au curry
Viewed: 1008 times.
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Le pain de thon aux olives
Viewed: 984 times.
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| Terrine de rouget aux parfums de Provence
Viewed: 979 times.
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| Banc d'écailler (assortiment de crustacés et fruits de mer)
Viewed: 1130 times.
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| Filets de saumon en gelée
Viewed: 1036 times.
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| Galets de saumon et St Pierre en gelée
Viewed: 977 times.
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| Pêches au thon
Pions de brochet en chaud-froid "homardine"
Viewed: 1192 times.
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| Soleil d'artichaut et moules espagnoles en vinaigrette de petits légumes*
Viewed: 949 times.
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| Avocats au crabe
Pêches au thon
Oeufs farcis
Rillettes de poissons aux fines herbes et crevettes grises*
Viewed: 1190 times.
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| Album: Bastions 2004
Bastions 1979 - 2004
25 ans déjà !!!!
Le 31/10/2004
Changed: 09/08/10.
Contains: 124 items.
Viewed: 3397 times.
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Tomates aux crevettes grises
Pêches au thon
Oeufs farcis
Rillettes de poissons aux fines herbes
Viewed: 1155 times.
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| Le foie gras de canard cuit "au torchon" et fruits rouges(fabrication artisanale)
Viewed: 1344 times.
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| Les pralines de foie gras de canard à la chapelure de Spéculoos et gelée de fruits rouges
Viewed: 775 times.
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| Les aiguillettes de magret de canard fumé
Saladed folle aux gésiers et oeufs de caille
Viewed: 1117 times.
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| Le filet de boeuf à l'ail doux et coeur de palmier
Viewed: 1023 times.
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| L'effeuillée de jambon italien sec, kiwi et gelée au Porto
Viewed: 1051 times.
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| Le jambon à l'os et asperges vertes
Viewed: 1293 times.
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| Le jambon sec, mozzarella marinée au basilic et tomates séchées*
Viewed: 1143 times.
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| Le carré de porc et sa gelée aux herbes*
Viewed: 1077 times.
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Le pâté de campagne
Viewed: 1202 times.
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| L'émincé de dinde au miel et salade de fruits exotiques
Viewed: 1262 times.
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| Les pilons de poulet au paprika
Les pions de lapereau aux petits légumes*
Viewed: 1274 times.
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| Buffet chaud 01
Viewed: 450 times.
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| Buffet chaud 02
Viewed: 440 times.
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| Buffet chaud 03*
Viewed: 288 times.
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| Buffet chaud 04
Viewed: 298 times.
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